X Close
Opening Hours Today: 11am - 11pm
020 8940 6844
Gift voucher
  • Riverside (off Water Lane), 
  • Richmond, 
  • Surrey, 
  • TW9 1TH
020 8940 6844
Opening Hours:
11am - 11pm
Food Service Times:
12pm - 10pm
Open Today: 11am - 11pm
Richmond's Most Revered Chefs

Each and every season our wonderful and skilled Head Chef Sofiane creates delectable dishes that are packed with flavour, bursting with colour and boasting both provenance and sustainability. We love living life on the water which is why we are proud to be championing British farmers and fishmongers alike.

Enquire Now
Our Food

Our menu changes with the seasons to ensure we bring you the best of British seasonal produce alongside everyone’s favourites including Aspall Cyder battered fish and chips, alongside our Day Boat seafood dishes which never go out of season.

Our Menus
Sunday Roasts

Every Sunday, we serve up the best roast experience in Richmond, complete with golden, crispy-yet-fluffy roast potatoes, towering double egg Yorkies, and gravy that’s poured generously (because why stop at just a little?). And to make it even better, make sure to grab a we-should-do-this-more-often pint by the fire (where the crackling warmth makes everything taste even better).

Roast With Us
Christmas on the river

Whether you're craving a feast-worthy Christmas lunch or a bottle-popping fuelled dinner, our flavour-packed, belt-stretching three-course festive feasts will leave you saying, “Oh, wow, that hit the spot!” We’re ready for festive banter, cheesy jokes, and all the holiday cheer. Here's to ugly sweater season!

Our Christmas Menus

Richmond’s favourite proper pub grub

Head Chef Sofiane’s menu proudly champions top-notch, quality-driven produce (all sourced locally from the British Isles), with a hearty emphasis on nostalgic, soul-soothing dishes that will tug on your heartstrings. On our generous plates, you’ll discover perfectly tender cuts from Alden’s Family butchers (succulent, melt-in-your-mouth meat), fresh-as-can-be day boat fish, and farm-to-table veggies and dairy (bursting with flavour) from the best of British farms and producers.

Every Sunday, we serve up the best roast experience in Richmond, complete with golden, crispy-yet-fluffy roast potatoes, towering double egg Yorkies, and gravy that’s poured generously (because why stop at just a little?). And to make it even better, make sure to grab a we-should-do-this-more-often pint by the fire (where the crackling warmth makes everything taste even better). A perfect Sunday is just a booking away, so secure your spot and let us take care of the rest.

LUNCH MENU
MAIN MENU
SUNDAY MENU
PUDDINGS
Wine list
WINE LIST
TOASTIE SHACK
January Set Menu

Sandwiches

All sandwiches are served Monday to Friday, 12-5pm. Add a handful of fries for just £2.5 (224 Kcal)

West country steak baguette

blue cheese, caramelised onion chutney, toasted ciabatta (909 Kcal)

  • £14.00
Applewood smoked vegan cheddar sandwich (vg)

sun dried tomatoes & basil pesto (572 Kcal)

  • £10.00
Fish finger sandwich

tartar sauce, lettuce (924 Kcal)

  • £11.00
Chicken & bacon club sandwich, cheddar, lettuce, tomato, mayonaise

(831 Kcal)

  • £11.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

Starters

Apricot & rosemary bread, Young's sourdough (vg)

marinated olives (428 Kcal)

  • £8.50
Curried parsnip soup

chestnut gremolata, toasted sourdough (480 Kcal)

  • £8.50
Hampshire vension scotch egg

date ketchup (596 Kcal)

  • £8.50
Buffalo sauce chicken wings

Clawson blue cheese mayo (659 Kcal)

  • £10.00
Oxfordshire steak tartar

egg yolk, beer sourdough (453 Kcal)

  • £12.00
Severn & Wye smoked salmon

salt-baked beetroot, chestnut gremolata, toasted rye (376 Kcal)

  • £10.50

Sharers

Honey and thyme baked Camembert

apricot and rosemary sourdough, caramelised onion chutney (834 Kcal)

  • £20.00
Garden board

Beetroot hummus with pomegranate & pistachio, wild garlic hummus with green pesto, Young's sourdough, Mediterranean flatbreads, olives (serves 2-4 people) (2139 Kcal)

  • £25.00

Proper pub grub

Hampshire venison, partridge, turnip and swede pie

crushed roots, broccoli, gravy (1001 Kcal)

  • £22.00
Marmalade glazed gammon knuckle

triple cooked chips, St Ewels fried egg, pineapple ketchup (2077 Kcal)

  • £24.00
Traditional fish pie

Nantwich cheddar mash, king prawn, autumn vegetables (1182 Kcal)

  • £20.00
Cumberland sausage and mash

crispy onions, gravy (909 Kcal)

  • £17.50

Mains

Spinach & ricotta ravioli (v)

sun dried tomatoes, green pesto cream, pine nuts (1058 Kcal)

  • £18.00
Pan roasted seabass

Cornish new potatoes, rainbow curd, samphire, champagne butter sauce (480 Kcal)

  • £20.00
White Cross beef burger

cheddar, watercress mayo, lettuce, tomato, gherkin, red onion & Young’s ale chutney, skinny fries (add bacon £2) (1436 Kcal)

  • £18.50
Heritage beetroot salad (vg)

mixed leaves, vegan feta, broccoli, tomato, onion, green pesto, orange, nigella seeds (336 Kcal)

  • £15.00
'Bang bang' chicken salad

Asian slaw, peanut & soy sauce, chili, spring onion, sesame seeds (895 Kcal)

  • £18.00
Cyder battered haddock & chips

mushy peas, curry sauce, tartar sauce (1237 Kcal)

  • £19.50
Plant burger (vg)

cheese, watercress mayo, lettuce, tomato, gherkin, red onion & Young’s ale chutney, skinny fries (1086 Kcal)

  • £18.50
Oxfordshire sirloin steak

triple cooked chips, onion rings, chimichurri, pea shoot (978 Kcal)

  • £34.00

Sides

Triple cooked chips

(487 Kcal)

  • £5.00
Skinny fries

(450 Kcal)

  • £5.00
Winter vegetables

(186 Kcal)

  • £5.00
Green side salad

(158 Kcal)

  • £5.00
Pig in duvet, gravy

(429 Kcal)

  • £6.00
Truffled cauliflower cheese

(520 Kcal)

  • £6.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

Starters

Curried parsnip soup

chestnut gremolata, toasted sourdough (480 Kcal)

  • £8.50
Apricot & rosemary bread, Youngs sourdough, marinated olives

(428 Kcal)

  • £8.50
Severn and wye smoked salmon

salt baked beetroot, chestnut gremolata, toasted rye
(376 Kcal)

  • £10.50
Oxfordshire steak tartar

egg yolk, beer sourdough (453 Kcal)

  • £12.00
Hampshire venison scotch egg

venison and pork scotch egg with date ketchup (596 Kcal)

  • £8.50
Chicken wings

buffalo sauce chicken wings, Clawson blue cheese mayo (1141 Kcal)

  • £10.00

Sharers

Honey & thyme baked Camembert

apricot & rosemary sourdough, caramelised chutney (834 Kcal)

  • £20.00
Garden board

Beetroot hummus with pomegranate & pistachio, wild garlic hummus with green pesto, Young's sourdough, Mediterranean flatbreads, olives(serves 2-4 people) (2139 Kcal)

  • £25.00

Sunday Lunch

West country rump of beef, horseradish sauce

roast potatoes, double egg Yorkshire pudding, maple roasted carrot, seasonal greens, crushed root vegetables & proper gravy (889 Kcal)

  • £23.00
Thyme & lemon 1/2 roast chicken, cranberry sauce

roast potatoes, double egg Yorkshire pudding, maple roasted carrot, seasonal greens, crushed root vegetables & proper gravy (1401 Kcal)

  • £21.00
Dingley Dell pork belly, Cumberland pork stuffing, roasted apple

roast potatoes, double egg Yorkshire pudding, maple roasted carrot, seasonal greens, crushed root vegetables & proper gravy (1590 kcal)

  • £22.00
Heritage squash, spinach & goats cheese vegetable bake

roast potatoes, double egg Yorkshire pudding, maple roasted carrot, seasonal greens, crushed root vegetables & proper gravy (1315 kcal)

  • £20.00

Mains

Hampshire venison, partridge, turnip and swede pir

crushed roots, broccoli, gravy (1001 Kcal)

  • £22.00
Cyder battered haddock & chips

mushy peas, curry sauce, tartar sauce (1237 Kcal)

  • £19.50
White Cross beef burger

cheddar, watercress mayo, lettuce, tomato, gherkin, red onion & Young’s ale chutney, skinny fries (add bacon £2) (1436 Kcal)

  • £18.50
Heritage beetroot & feta salad

broccoli, orange, nigella seeds, green pesto
(392 Kcal)

  • £15.00
Plant burger

cheddar, watercress mayo, lettuce, tomato, gherkin, red onion, Young’s ale chutney, Koffman skinny fries (1086 Kcal)

  • £18.50
'Bang Bang' chicken salad

satay and soy dressing, Asian slaw, spring onion, chilli and sesame seeds (494 Kcal)

  • £18.00

Sides

Chunky chips (487 Kcal)
  • £5.00
Skinny fries (450 Kcal)
  • £5.00
Autumn vegetables (186 Kcal)
  • £5.00
Green side salad (158 Kcal)
  • £5.00
Pig in duvet, gravy (429 Kcal)
  • £6.00
Truffled cauliflower cheese (422 Kcal)
  • £6.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
Apple crumble

vanilla ice cream (506 Kcal)

  • £7.00
Sticky toffee pudding

toffee sauce, salted caramel ice cream (589 Kcal)

  • £7.00
Double chocolate brownie (vg)

salted caramel ice cream (567 Kcal)

  • £7.00
Jude's dairy ice cream (vg) (3 scoops)

Your choice of: chocolate, vanilla, salted caramel (295 Kcal)

  • £5.50
Nantwich cheddar, Long clawson blue cheese board

crackers, grapes, red onion marmalade (407 Kcal)

  • £10.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

WHITE WINES

  • M
  • L
  • B
CRISP & VIBRANT

Esprit Marin Picpoul De Pinet

France / Orange Blossom-Lemon-Green Apple

  • £8.55
  • £11.65
  • £34.50
Featherdrop Bay Sauvignon Blanc

New Zealand / Green Pepper-Gooseberry-Passion Fruit

  • £9.00
  • £12.25
  • £36.25
Vialetto Pinot Grigio DOC

Italy / Elegant-Clean-Floral

  • £7.60
  • £10.30
  • £30.00

FLORAL & ROUNDED

Gavi Cá di Mezzo

Italy / Green Almond-Citrus-Crisp

  • £9.00
  • £12.25
  • £36.25
Chablis Domaines Brocard

France / Flinty-White Peach-Grassy

  • £11.20
  • £15.55
  • £46.00

RIPE & AROMATIC

Morandé Colección Privada Sauvignon Blanc

Chile / Crisp-Grapefruit-Tropical

  • £7.65
  • £10.40
  • £30.75
Sanrio Cuando Llueve 'l smile when it rains' Albarino

Spain / Nectarine-Pear-Lime

  • -
  • -
  • £40.00

RED WINES

  • M
  • L
  • B
RICH & INDULGENT

The Chocolate Block

South Africa / Complex-Dark Fruits-Savoury

  • £12.40
  • £17.25
  • £51.00
Roccalanna Montepulciano d'Abruzzo

Italy / Earthy-Cherry-Juicy

  • -
  • -
  • £29.00
Cloof Inkspot

South Africa / Rich Plum-Spice-Blackcurrant

  • £8.75
  • £11.95
  • £32.25

MELLOW & FRAGRANT

Morandé Colección Privada Merlot

Chile / Soft-Vanilla-Blackberry

  • £7.60
  • £10.30
  • £30.00
Jealousy Pinot Noir

France / Jammy-Spice-Blackberry

  • -
  • -
  • £33.50

DEEP & VIBRANT

Finca La Colonia Colección Malbec

Argentina / Jammy-Complex-Spicy

  • £9.45
  • £12.85
  • £38.00
Chateau Bourdicotte Bordeaux

France / Vanilla-Plum-Full Bodied

  • £9.45
  • £12.85
  • £38.00
Domaine Tournon Shiraz

Australia / Bramble-Pepper-Jammy

  • -
  • -
  • £42.00

ROSÉ WINES

  • M
  • L
  • B
DELICATE & FRUITY

Cuvée Florette Côtes de Provence Rosé

France / Light-Strawberry-Opulent

  • -
  • -
  • £33.50
Quercus Merlot Rosé

Slovenia / Raspberry-Pear-Lemon

  • £7.90
  • £10.75
  • £31.75

STYLISH & GRACEFUL

Whispering Angel Côtes de Provence

France / Lime-Strawberry-Rosemary

  • £11.45
  • £15.90
  • £47.00
M de Minuty Côtes de Provence

France / Redcurrant-Peach-Summer Fruits

  • £9.70
  • £13.20
  • £39.00

CHAMPAGNE & SPARKLING WINES

  • S
  • B
Izzaro Rosé Provence Sparkling

France

  • £8.40
  • £42.00
Tempio Prosecco DOC

Italy

  • £7.35
  • £36.75
Nyetimber Classic Cuvee

West Sussex

  • £12.90
  • £67.50
Veuve Clicquote Brut Yellow Label Champagne

France

  • -
  • £91.50
MEASURES - Glass Sizes:

S 125ml M 175ml L 250ml
Bottle: B 750ml

125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T.

Toasties

Our toastie shack is open 12-6pm Saturdays and Sundays - weather permitting.

Add a mug of heritage squash soup £2.50 (117Kcal)
Add treacle & beer infused bacon £2 (113Kcal)
Add root vegetable crisps £1.50 (150Kcal)

Pulled Ox cheek, Long clawson blue cheese, caramelised onion chutney

(705Kcal)

  • £13.00
Triple cheese, Nantwich cheddar, mozzarella, English brie, green tomato chutney

(v) (751Kcal)

  • £12.00
Black truffle & artichoke pesto,Nantwich cheddar, caramelised onion chutney

(v) (714Kcal)

  • £12.00
Sun Dried tomatoes, Nantwich cheddar, green pesto

(v) (751Kcal)

  • £12.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

Starters

Pork, apple & leek scotch egg

English Mustard

Grilled Bedlam Farm Heritage squash

Soy yogurt & fennel (vg)

Minestrone soup

Cannellini beans, January king cabbage & celeriac (vg)

Mains

West country minute steak

Fries, sea purslane butter

Chestnut mushroom gnocchi

Brussel top pesto (vg)

Hertfordshire chicken leg chasseur

Crushed celeriac

Puddings

Sticky toffee pudding

Clotted cream

Yorkshire rhubarb & Bramley apple crumble

Custard

Gooseberry & Almond fool

Shortbread biscuit (vg)

2 courses £18
3 courses £22
This menu is subject to change with seasonality and availability.

Festive Feasting On The River

Get ready to dive into our festive-feast menus, packed with flavour-packed, belly-busting dishes that’ll have you dreaming of second (and maybe even third) helpings. From hearty, belt-popping mains to holiday-perfect, can’t-say-no sweet treats (yes, we mean our legendary Christmas pud!), there’s something for everyone to love. Whether you’re treating your work crew or gathering your friends for a jolly good feast, our thoughtfully crafted dishes are all about bringing everyone together for the ultimate Christmas celebration in Richmond.

Our Festive Bites